Cherry pie

  Bit cheeky this one, as I didn’t really make it. I just picked and stoned some of the cherries. Husband made the rest. 

So it started as a tree in the garden. 

  And we picked the cherries (well, the ones we could reach and that the birds didn’t get to first!) 
  We removed the stones and soaked them in amaretto before putting them in the pastry base. Mm 
 Then topped it with what should have been grated pastry dough but it was too wet… 

 Baked it and ate it with custard. Yum!

   

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